Resveratroloside

SKU: orb1684267

Description

Resveratroloside

Research Area

Immunology & Inflammation, Metabolism Research

Images & Validation

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Key Properties

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CAS Number	38963-95-0
MW	390.38
Purity	99.74%
Formula	C₂₀H₂₂O₈
SMILES	OC[C@H]1O[C@@H](Oc2ccc(\C=C\c3cc(O)cc(O)c3)cc2)[C@H](O)[C@@H](O)[C@@H]1O
Target	Cytochromes P450,glycosidase,NO Synthase,Glucosidase

Bioactivity

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In Vitro

To discuss if the invasive variety is chemically identical to the native one in traditional medicine, the different constituents of the invasive variety compared to the native variety were isolated and their anti-inflammatory activity was tested. Resveratroloside and catechin-(4α± 8)-catechin, the newly found constituents in the invasive variety, have similar nitric oxide (NO) inhibition potency as that of piceid (the major constituent of P. cuspidatum), but the newly found major constituent, i.e., piceatannol glucoside, showed no apparent effect. On the other hand, as a marker, the total content of resveratrol in the methanol root extract after glucosidase hydrolysis was measured and compared between the invasive and native varieties.

Storage & Handling

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Storage	store at low temperature,store under nitrogen \| Powder: -20°C for 3 years \| In solvent: -80°C for 1 year \| Shipping with blue ice/Shipping at ambient temperature.
Expiration Date	12 months from date of receipt.
Disclaimer	For research use only

Alternative Names

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diabetes, cardioprotective, NOSynthase, inhibit, P450, NO Synthase, Glucosidase, Inhibitor, Resveratroloside, α-glucosidase

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Compound Identifiers

PubChem CID

5322089 ↗

Key Properties

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No computed properties available.

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