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Sulfapyridine

SKU: orb1226254

Description

Sulfapyridine(Dagenan) is a sulfonamide antibacterial.(In Vitro):ulfapyridine inhibits production of IL-8, chemokine (C-X-C motif) ligand 1 (CXCL1), and monocyte chemotactic protein-1 (MCP-1) in synovial cells of rheumatoid arthritis (RA).MIC range of Sulfapyridine for Y. enterocolitica is 3.1-25 μg/mL and for Salmonella 25-100 μg/mL. Campylobacter jejuni/coli are less susceptible to Sulfapyridine with MIC values ranging from 200 to 800 μg/mL. Shigella and three of five E. coli strains are resistant to 1600 μg/mL of sulfapyridine. Two strains of E. coli are inhibited by 25 μg/mL.(In Vivo):Sulfapyridine (1 and 10 μg/kg; i.p.) significantly inhibits systemic allergic reaction induced by compound 48/80 in rats.

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Key Properties

CAS Number144-83-2
MW249.29
Purity>98% (HPLC)
FormulaC11H11N3O2S
SMILESO=S(NC1=NC=CC=C1)(C2=CC=C(N)C=C2)=O
TargetAutophagy
SolubilityDMSO: 1 mg/mL (4.01 mM)

Bioactivity

In Vivo
Sulfapyridine (1 and 10 μg/kg; i.p.) significantly inhibits systemic allergic reaction induced by compound 48/80 in rats.
In Vitro
Sulfapyridine inhibits production of IL-8, chemokine (C-X-C motif) ligand 1 (CXCL1), and monocyte chemotactic protein-1 (MCP-1) in synovial cells of rheumatoid arthritis (RA). MIC range of Sulfapyridine for Y. enterocolitica is 3.1-25 μg/mL and for Salmonella 25-100 μg/mL. Campylobacter jejuni/coli are less susceptible to Sulfapyridine with MIC values ranging from 200 to 800 μg/mL. Shigella and three of five E. coli strains are resistant to 1600 μg/mL of sulfapyridine. Two strains of E. coli are inhibited by 25 μg/mL.

Storage & Handling

StorageStorage temperature: -20°C. Stability: ≥ 2 years
Expiration Date12 months from date of receipt.
DisclaimerFor research use only

Alternative Names

A 499 | A499 | A-499 | Sulfapyridine | Plurazol | Pyriamid

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Sulfapyridine (orb1226254)

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500 mg
$ 90.00
1 g
$ 100.00
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