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Caffeic acid 4-O-glucoside

SKU: orb2653612

Description

Caffeic acid 4-O-glucoside showed significant axonal elongation effects on Aβ25-35-induced atrophy. Caffeic acid 4-O-glucoside has inhibitory effects on the formation of advanced glycation end products (AGEs), the activity of angiotensin-converting (ACE) and acetylcholinesterase (AChE) enzymes.Caffeic acid 4-O-glucoside has radical-scavenging effect.

Images & Validation

Key Properties

CAS Number166735-99-5
MW342.3
Purity>98% (HPLC)
FormulaC15H18O9
SolubilityDMSO, Pyridine, Methanol, Ethanol, etc.

Storage & Handling

StorageStorage temperature: -20°C. Stability: ≥ 2 years
Expiration Date12 months from date of receipt.
DisclaimerFor research use only

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