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Lysozyme - Solution
SKU: orb94071
Description
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−Item 1 of 1
| Application Notes |
|---|
Key Properties
−| Source | Chicken egg white |
|---|---|
| Biological Activity | 50 kU/mg (Micrococcus luteus , FIP-Standard; pH 7.0; 25 °C) |
| Molecular Weight | Theoretical MW: 14.3 kDa (single chain) |
Storage & Handling
−| Storage | store at 4 °C |
|---|---|
| Form/Appearance | aqueous solution; pH: 3.5 (H 2O, 20 °C) |
| Concentration | 20 mg/ml |
| Disclaimer | For research use only |
Alternative Names
−Lysosyme enzyme, Lysozyme C enzyme, Lysozyme C precursor enzyme, LYZ enzyme, LZM enzyme, Renal amyloidosis enzyme

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Microbatch method: Lysozyme crystal grown in the presence of 8% w/V NaCl and 100mM Sodium acetate with pH4.2
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Lysozyme - Solution (orb94071)
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