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Description
Research Area
Immunology & Inflammation
Images & Validation
−
Key Properties
−| Source | Yeast |
|---|---|
| Biological Origin | Swine |
| Target | CCL19 |
| Protein Length | 77.0 |
| MW | 8.8 kDa |
| Purity | 98% |
| Protein Sequence | DANDAEDCCL SVTQHPIPGN LVRAFRYLLI RDGCRLPAVV FTTLKGRELC APPGQPWVER IIKRLKRKSA KSKHHRN (77) |
Storage & Handling
−| Storage | -20°C |
|---|---|
| Form/Appearance | Lyophilized |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
Alternative Names
−MIP-3 beta
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Quick Database Links
Gene Symbol
CCL19
Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide


