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Category
Proteins and Peptides 1644
Tested Applications
ELISA 79
WB 79
SDS-PAGE 26
MS 4
Blocking 3
Cell Culture 1
ELISpot 1
Reactivity
Human 54
Mouse 3
Rat 2
Conjugation
Unconjugated 3
Matched Antibody
Yes 0
No 1644
Biologically Active
Yes 10
Featured Product
Yes 167
Has Publications
Yes 0
No 1644
Search results for: 'yeast'
Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)
1-675
full length protein
100 μg, 20 μgSaccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)
1-152
full length protein
100 μg, 20 μgGreater than 90% as determined by SDS-PAGE.
44.8 kDa
E.coli
Homo sapiens (Human)
1-256aa(G236R)
Full Length
N-terminal 6xHis-SUMO-tagged
1 mg, 100 μg, 20 μg- Active
Active≥ 95% as determined by SDS-PAGE.
5.8 kDa
Human
Tag free
100 mg 98%
8.9 kDa
Yeast
Ferret
77.0
5 μg, 25 μg, 100 μg98%
33.9 kDa
Yeast
Hamster
305.0
5 μg, 25 μg98%
17.1 kDa
Yeast
Monkey
152.0
5 μg, 25 μg, 100 μg, 500 μg98%
6.3 kDa
Yeast
Salmon
53.0
5 μg98%
15.1 kDa
Yeast
Salmon
136.0
5 μg, 25 μg, 100 μg, 500 μg98%
11.7 kDa
Yeast
Zebrafish
103.0
5 μg