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Valylvaline

SKU: orb2901520

Description

H-VAL-VAL-OH is a dipeptide of the amino acid valine, an essential amino acid.

Images & Validation

Key Properties

CAS Number3918-94-3
MW216.28
Purity>98% (HPLC)
FormulaC10H20N2O3
SMILES[C@H](NC([C@H](C(C)C)N)=O)(C(C)C)C(O)=O
SolubilityIn Vitro: DMSO : 9.52 mg/mL (44.02 mM; ultrasonic and adjust pH to 4 with 1M HCl; )H2O : < 0.1 mg/mL (insoluble)

Storage & Handling

StorageStorage temperature: -20°C. Stability: ≥ 2 years
Expiration Date12 months from date of receipt.
DisclaimerFor research use only

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